Whole Food’s Cooking Class
| June 21, 2010 | ||
| 11:30 am | to | 2:00 pm |
Takako Nakamura’s Whole Food’s Cooking Class
Place: Alishan 2nd Building, 2F
Cost: ¥3500
Menu: touchi rice; deep fried tofu with a Taiwanese-style sauce, spicy potato soup and soymilk blancmange
Please email us to book your place.
Recycling Plastic Bottles